Porcini mushroom recipes
The mighty porcini, also known as a cep or penny bun. They’re pricy, but for your money you’ll get a meaty yet velvety texture as well as a rich and earthy flavour. Too fussy to be farmed, porcini mushrooms only grow wild – brush off any dirt rather than use water. Dried porcini are available in shops and online year-round of course, just remember that the flavour of dried is always much more intense when using. This collection contains ideas for both fresh and dried.
Showing 1-14 of 14 recipes
Creamy pasta recipes
Pasta alla norcina
This rich pasta dish from Norcia in Umbria is a local speciality. Nuggets of fried sausage and earthy porcini mushroom infuse the cream sauce.
Brussels sprouts recipes
Sprout and anchovy gratin with porcini crumb
This gratin, with the sprouts baked in anchovy-infused cream, will be the dark horse of your Christmas dinner. Just wait until you taste it...
Easy orzo recipes
Porcini orzotto
Lighter than regular risotto, this easy ‘orzotto’ switches out rice for orzo pasta and uses dried porcini for intense flavour.
Easy vegan recipes
Peppercorn mushrooms with butter bean mash
For a vegan take on steak, try meaty oyster mushrooms with a peppercorn crust. Serve with a creamy vegan sauce and butter bean mash.
Vegetarian Christmas dinner recipes
Porcini mushroom and vegetable nut roast
Forget those uninspiring veggie offerings of Christmases past – this updated porcini mushoom and vegetable nut roast is so satisfying.
Gravy recipes
Parsnip and porcini gravy
Searching for a vegan gravy? Chef Maria Elia's parsnip and porcini gravy pairs perfectly with vegan wellington, but works with any roast.
Porcini mushroom recipes
Porcini mushroom and goat’s cheese tarts
Mushrooms and goat's cheese are a match made in heaven so we've packaged them both up inside a puff pastry case in these rich vegetarian tarts.
Celeriac recipes
Whole roasted celeriac in porcini butter
A crowd-pleasing veggie recipe, flavoured to perfection, try this whole roasted celeriac in porcini butter for a warming magical supper.
Best sausage casserole recipes
Italian sausage and porcini mushroom casserole
Earthy porcini mushrooms and meaty venison sausages make this soul-warming stew all the better. Stir through pasta, serve with polenta or pile over mash.
Pie recipes
Beef, brown ale and mushroom pie
Try Debbie Major's twist on the classic beef and brown ale pie, chock full of button and porcini mushrooms and topped with all-butter puff pastry.
Vegetarian Christmas starter recipes
Wild mushroom and bulgur wheat cakes
This vegetarian starter is a celebration of mushrooms, using porcini, chanterelle and chestnut.
Gnocchi recipes
Tuscan sausage and fennel ragù with gnocchi
A true taste of the Italian countryside, this quick sausage ragù recipe is made even heartier by the inclusion of that all-round comfort food; gnocchi.
Porcini mushroom recipes
Tuscan sausage and porcini sauce with gnocchi
Simple, rustic and fantastically rich, this easy recipe for Tuscan sausage and gnocchi is what real Italian cooking is all about.
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